5 Best Cast-Iron Skillets: Lodge, Victoria & More (2023)

Looking for the best cast-iron skillets? Discover the cast iron pans our editors rely on for even-heating, quick-searing goodness.

Bigger loop handles for stability when used with oven mitts. Longer handle means better ergonomics (and keeps cooler longer on the stove). Contoured pour spouts for mess free serving (dont waste that gravy.). Deeper vessel than others for frying, cooking, baking, grilling, and serving. Textured engineered surface maintains seasoning better than smoothed pans, without all the pebbly feels. 100 percent Kosher certified non GMO flaxseed oil seasoned coating.

Victoria 10-Inch Cast Iron Round Skillet with Double Loop Handles, Made in Colombia, Black

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Hungry Cravings: Victoria Versus Lodge Cast Iron

Better Performance. The 10 in. cast iron pan has greater retention and distribution of heat. This seasoned frying pan keeps your food hot for 15 minutes or longer. Curved and Longer handle for a better, more comfortable grip.

Victoria 10 in. Seasoned Cast Iron Skillet with Long Handle and A Helper Handle, Black

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